September Bread

Starterbread_sproutedrye_StudioXIIIphotography-14.jpg
Starterbread_sproutedrye_StudioXIIIphotography-14.jpg

September Bread

40.00

Five breads made from organic, Oregon grains. Mixed in small batches, fermented overnight, and baked the same day they’re delivered!

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Polenta: Organic Spelt Flour, Organic Kamut Flour, Water, Polenta, Starter, Sea Salt

Sunflower City: Organic Wheat Flour, Organic Sifted Wheat Flour, Water, Sunflower Seeds, Starter, Sea Salt

Sprouted Rye: Organic Sifted Wheat Flour, Organic Rye Flour, Water, Starter, Sprouted Rye, Coarse Rye Porridge, Sea Salt

Barley Porridge: Organic Wheat Flour, Organic Sifted Wheat Flour, Water, Purple Karma Barley, Starter, Flax, Sea Salt, Coriander

Wildcard: TBA